Organic Herbal Chai

A cozy, caffeine-free twist on the classic chai with all the spice and none of the rush.

This bold, herbal blend brings the warmth of classic chai to your teacup—perfect for slow mornings, cozy afternoons, or your next whimsical tea party.

Ingredients:
Cinnamon*, Ginger Root*,  Red Rooibos*, Cardamom*, Black Peppercorn*, Clove*, Fennel*
*denotes organic ingredient

Instructions:
Shake contents to ensure an even blend. This blend can be steeped like a traditional tea—simply pour 8 oz of boiling water (212°F) over 2 teaspoons of loose leaf chai and steep for 15–20 minutes.

For a more traditional and flavorful experience, try the decoction method:
In a small saucepan, bring ¾ cup of water to a rolling boil. Reduce heat to a gentle simmer, then add ½ cup of milk or milk alternative and 2 teaspoons of your organic loose leaf chai. Simmer for 7–10 minutes. Strain and sweeten with 1 tablespoon of local honey or your favorite sweetener, if desired.

Naturally Caffeine Free

Serving Sizes

• Loose Leaf – 3 oz (88g): Makes approx. 16 cups using 2 tsp per cup
• Loose Leaf – 6 oz (176g): Makes approx. 32 cups using 2 tsp per cup

Safety Notes:

• Naturally caffeine-free
  
  
• Consult your healthcare practitioner if pregnant or breastfeeding.